PAULS ICE CREAM LIMITEDActive

Company number 07472138Private limited companyIncorporated 2010
⚠ Confirmation statement overdue. It was due on 10 Oct 2026.

Key figures

£677-90.9%
Net assets 2024/25
-7.4%
Average annual change 2019/20–2024/25
010 k20 k30 k2019/202020/212021/222022/232023/242024/25

Like most small UK companies, PAULS ICE CREAM LIMITED does not publish a profit and loss account in its latest accounts. The figures below come from the balance sheet.

Ratios

2024/25
Balance sheet structure
Current assetsFixed assetsLiabilitiesNet assets
050 k100 k2019/202020/212021/222022/232023/242024/25
Filed accounts2019/20–2024/25
2020/212021/222022/232023/242024/25
Cash at bank and in hand7,2499,36911,15115,2806,034
Total assets71,62254,01340,26047,29250,958
Total liabilities80,18867,65558,96650,89447,816
Net assets / total equity8,56617,46122,5257,421677
Average number of employees2414222

A dash (—) means no accounts were filed for that year or the item is not in the accounts; 0 is a zero stated in the accounts. Small companies usually file only a balance sheet, so the profit and loss account is often missing.

Summary: PAULS ICE CREAM LIMITED

Company

PAULS ICE CREAM LIMITED is a private limited company registered with Companies House under company number 07472138. It was incorporated on 16 Dec 2010. Its status is active. The registered office is in Liverpool (L15). Its nature of business (SIC 2007) is other food services (56290).

Accounts

The latest accounts in the database are for 2024/25 (period ending 31 Mar 2025); the company files small company accounts (filleted). Net assets were £677, down 90.9% on the previous year. Cash at bank and in hand was £6,034. Total assets were £50,958 and total liabilities £47,816. The company had an average of 2 employees. Figures are available for 6 financial years (2019/20–2024/25).

Control and charges

One person with significant control is registered.

Filing deadlines

The next accounts are due by 31 Dec 2026. The next confirmation statement is due by 10 Oct 2026.