ALTINDIS CATERING LIMITEDActive

Company number 13107343Private limited companyIncorporated 2020

Key figures

−£115,995-52.2%
Net assets 2024/25
-150 k-100 k-50 k050 k2020/212021/222022/232023/242024/25

Like most small UK companies, ALTINDIS CATERING LIMITED does not publish a profit and loss account in its latest accounts. The figures below come from the balance sheet.

Ratios

2024/25
Balance sheet structure
Current assetsFixed assetsLiabilitiesNet assets
050 k100 k150 k2020/212021/222022/232023/242024/25
Filed accounts2020/21–2024/25
2020/212021/222022/232023/242024/25
Cash at bank and in hand9,6994,4902,3631,3135,349
Total assets12,0187,49010,9844,3138,349
Total liabilities5,99425,43950,48280,534124,344
Net assets / total equity6,024-17,949-39,498-76,221-115,995
Average number of employees22444

A dash (—) means no accounts were filed for that year or the item is not in the accounts; 0 is a zero stated in the accounts. Small companies usually file only a balance sheet, so the profit and loss account is often missing.

Summary: ALTINDIS CATERING LIMITED

Company

ALTINDIS CATERING LIMITED is a private limited company registered with Companies House under company number 13107343. It was incorporated on 31 Dec 2020. Its status is active. The registered office is in London (N16). Its nature of business (SIC 2007) is take-away food shops and mobile food stands (56103), event catering activities (56210), other food services (56290).

Accounts

The latest accounts in the database are for 2024/25 (period ending 30 Nov 2025); the company files small company accounts (filleted). Net assets were −£115,995, down 52.2% on the previous year. Cash at bank and in hand was £5,349. Total assets were £8,349 and total liabilities £124,344. The company had an average of 4 employees. Figures are available for 5 financial years (2020/21–2024/25).

Control and charges

One person with significant control is registered.

Filing deadlines

The next accounts are due by 31 Aug 2027. The next confirmation statement is due by 22 Dec 2026.