H.I.A. SUBS LIMITEDActive

Company number SC543309Private limited companyIncorporated 2016

Key figures

£117,442+66.8%
Net assets 2024/25
+70.0%
Average annual growth 2020/21–2024/25
050 k100 k150 k2020/212021/222022/232023/242024/25

Like most small UK companies, H.I.A. SUBS LIMITED does not publish a profit and loss account in its latest accounts. The figures below come from the balance sheet.

Ratios

2024/25
Balance sheet structure
Current assetsFixed assetsLiabilitiesNet assets
0100 k200 k300 k2020/212021/222022/232023/242024/25
Filed accounts2020/21–2024/25
2020/212021/222022/232023/242024/25
Cash at bank and in hand160,219183,71359,098121,077132,972
Total assets192,998203,178130,176187,208181,209
Total liabilities178,931177,693109,423110,13558,045
Net assets / total equity14,06725,48513,96470,411117,442
Average number of employees1112171919

A dash (—) means no accounts were filed for that year or the item is not in the accounts; 0 is a zero stated in the accounts. Small companies usually file only a balance sheet, so the profit and loss account is often missing.

Summary: H.I.A. SUBS LIMITED

Company

H.I.A. SUBS LIMITED is a private limited company registered with Companies House under company number SC543309. It was incorporated on 22 Aug 2016. Its status is active. The registered office is in Glasgow (G61). Its nature of business (SIC 2007) is event catering activities (56210).

Accounts

The latest accounts in the database are for 2024/25 (period ending 31 Aug 2025); the company files small company accounts (filleted). Net assets were £117,442, up 66.8% on the previous year. Cash at bank and in hand was £132,972. Total assets were £181,209 and total liabilities £58,045. The company had an average of 19 employees. Figures are available for 5 financial years (2020/21–2024/25).

Control and charges

One person with significant control is registered. 2 of 2 registered charges are outstanding.

Filing deadlines

The next accounts are due by 31 Dec 2026. The next confirmation statement is due by 12 Oct 2027.